• “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

  • “Higher quality luxury does not exist” – GQ Germany

  • “It’s just so glamorous” – Vogue

  • “Luxury wrapped in fun” – Condé Nast Traveler

  • “One of the world’s most exquisite hotels.” – Forbes

  • “The Starriest Hotel Lobby In The World” – Vogue

  • “As spectacular as hotels come” – Tatler

The Mark
Reserve now
The Mark MADISON AVENUE AT 77TH STREET ⬩ NEW YORK, NY 10075

PHONE 212 744 4300 ⬩ TOLL FREE RESERVATIONS 866 744 4300
Reserve
Caviar Kaspia
The Mark Restaurant by Jean Georges
The Mark Bar
Special Events

Restaurants & Bars at The Mark

There is a delicious accompaniment to every moment at The Mark. Featuring a culinary program that is second to none, The Mark offers an array of dining and event options.

Caviar Kaspia at The Mark

The Mark Restaurant by Jean Georges

The Mark Bar

Special Events

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Caviar Kaspia at The Mark

With exquisite interior design by Jacques Grange, Caviar Kaspia at The Mark offers an exceptional menu of signature dishes including the legendary Twice Baked Potato served with the finest selection of caviars.

Reservations are recommended for Caviar Kaspia at The Mark, either by phone 212 606 3040 or via Resy. For more information, please visit www.caviarkaspiany.com

For private event requests, please email caviarkaspiaevents@themarkhotel.com

Caviar Kaspia Dining Menu Caviar Kaspia Beverage Menu Caviar Kaspia Boutique Menu

Caviar Kaspia Restaurant & Bar is open from 12 – 11 PM Tuesday through Saturday, and 12 – 10 PM on Sunday and Monday. Brunch is also available from 10 AM to 4 PM on weekends.

Caviar Kaspia Boutique is open 11 AM – 10 PM Monday through Friday, and from 9 AM – 10 PM on weekends.

RESERVE A TABLE
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The Mark Restaurant by Jean Georges

The Mark Restaurant by Jean-Georges is available for breakfast, lunch and dinner, with Indoor and Outdoor Dining (weather permitting).

Reservations are highly recommended, either by phone at 212.606.3030 or via Resy.

The Mark Restaurant has two entrances: a main entrance which is 74”, and a second entrance which is 75”. There is an unobstructed route to the Mark Restaurant from the registration desk as well as the rooms and suites via the accessible elevator.

For more information, please visit www.themarkrestaurantnyc.com

Breakfast Brunch Lunch Late Lunch Dinner Dessert Late Night Easter Sunday Brunch Mother's Day

Hours for The Mark Restaurant are 7:00AM to 1:00AM.

The Mark Hot Dog Cart is available daily, from 9:00 AM to 5:00 PM (weather permitting).

RESERVE A TABLE
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The Mark Bar

The chic, lively Mark Bar, designed by Jacques Grange with specially made furnishings by Guy de Rougemont and Vladimir Kagan, is the most stylish meeting spot on Madison Avenue, ideal after work, before dinner, or after theater. This popular New York City lounge serves hand crafted classic and signature cocktails.

The Mark Bar seating operates on a first-come, first-serve basis.

BAR MENU

Hours for The Mark Bar are 7:00AM to 2:00AM, Tuesday through Saturday, and 7:00AM to 1:00AM, Sunday and Monday.

 

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Special Events

The ambient, private Madison Room at the Jacques Grange-designed Mark Restaurant by Jean-Georges is ideal for both intimate celebrations and high-level business gatherings. The room can accommodate up to 22 guests for a sit down dinner or 30 guests for a cocktail reception.

The restaurant is available for a partial and full buy-out, large-scale receptions and seated events are also welcome.

Please call +1 212 606 3182 or email Madison.ficara@themarkhotel.com for more information.