Caviar Kaspia at The Mark has collaborated with Baz Bagel to elevate the iconic Caviar Bagel. Featuring Baz Bagel’s signature poppyseed and sesame seed bagels, topped with rich cream cheese and 15 grams of Baeri caviar, this pairing offers a luxurious twist on a Classic New York staple. This offering is available during Caviar Kaspia’s brunch hours, from 10:00 AM to 4:00 PM on Saturdays and Sundays. For those who prefer to enjoy it at home, you can order for pick-up via Resy or for delivery through DoorDash – every day of the week.
The beloved plant-forward concept from Jean-Georges Vongerichten, abcV will open a second location for the Spring/Summer at The Mark Hotel in the heart of The Upper East Side.
Caviar Kaspia, the storied Parisian institution, has opened at The Mark, the Upper East Side’s most boldly lavish hotel.